Rural regions as key locations for the Circular Bioeconomy: Insights from the northern interior of Portugal

https://doi.org/10.1016/j.biteb.2022.100955Get rights and content

Highlights

The potential of rural areas as a stage for the circular bioeconomy

A characterization of biological resources from the northern interior of Portugal

Comparison with the successful European Nordic (circular) bioeconomy model

Lack of synergies and low levels of applied education hinder the circular bioeconomy.

Partnership’s innovation and trust-based cultural profile are key to sustainable growth.

Abstract

Rural areas have often been singled out as strategic locations for the implementation of the Circular Bioeconomy (CBE) concept. This study aims to carry out a detailed analysis of the northern interior of Portugal, focusing on its business dynamics within the CBE. Two representative case studies were selected and critically compared with successful cases from European Nordic countries. The results showed that, generally, waste is managed inefficiently and with little benefit. The cross-comparison with the Nordic CBE model revealed that there is a lack of synergies and collaboration between different stakeholders, from the most basic to the most advanced level. Also, investment in more applied education, as well as a culture based on trust and dialogue, would greatly contribute to the successful implementation of regional CBE policies. In short, innovation, not only in products and services, but mainly in partnerships is key to a sustainable economic growth in rural regions.

Keywords

Rural regions
Local development
Sustainable innovation
Circular bioeconomy
Industrial synergies
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