Treatment of dairy industry wastewater using bacterial biomass isolated from eutrophic lake sediments for the production of agricultural water

https://doi.org/10.1016/j.biteb.2021.100891Get rights and content
Under a Creative Commons license
Open access

Highlights

Burkholderiales showed high performance in COD removal.

Lactobacillales were the most efficient in BOD removal.

Delftia showed the ability to metabolize organic pollutants in wastewater.

Clostridiales perform well in sulfate removal from dairy wastewater.

Abstract

In the present study, the treatment of dairy industry wastewater using bacterial biomass isolated from eutrophic lake sediments was carried out to produce water for agricultural use. Microorganisms were isolated from lake sediment to establish bacterial consortiums efficient in the removal of organic matter from dairy wastewater. The nature of the effluents varied according to the treatment system and parameter evaluated. In the anaerobic treatment, chlorides, sulfates, phosphates and chemical oxygen demand recorded the highest average values. In the aerobic treatment, turbidity, electrical conductivity, ammonium, total suspended solids and biochemical oxygen demand recorded the highest average values. The analysis of the percentage of similarity of the anaerobic (BSI1) and aerobic (BSI2) bacterial consortia with a contribution of more than 1% revealed a 91.38% contribution. In anaerobic reactors the orders Clostridiales (14.27%) and Lactobacillales (12.44%) predominated and in aerobic reactors the order Burkholderiales (20.67%).

Keywords

Microbial biomass
Wastewater
Dairy industry
Aerobic and anaerobic treatment