Cover for Advances in Food-producing Systems for Arid and Semiarid Lands

Advances in Food-producing Systems for Arid and Semiarid Lands

Book1981

Edited by:

JAMAL T. MANASSAH and ERNEST J. BRISKEY

Advances in Food-producing Systems for Arid and Semiarid Lands

Book1981

 

Cover for Advances in Food-producing Systems for Arid and Semiarid Lands

Edited by:

JAMAL T. MANASSAH and ERNEST J. BRISKEY

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Advances in Food-Producing Systems for Arid and Semiarid Lands: Part B contains the proceedings of a symposium on ""Advances in Food-Producing Systems for Arid and Semiarid Lands"" ... read full description

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    1. Book chapterNo access
      SUMMARY

      Pages 1253-1254

    2. Book chapterNo access
      ELEMENTS OF A MASTER PLAN

      Pages 1255-1265

    3. Book chapterNo access
      INDUSTRIES POTENTIALLY DEVELOPABLE A CASE STUDY: KUWAIT

      Pages 1267-1274

About the book

Description

Advances in Food-Producing Systems for Arid and Semiarid Lands: Part B contains the proceedings of a symposium on ""Advances in Food-Producing Systems for Arid and Semiarid Lands"" of the International Symposium Series held in Kuwait in April 1980. As a continuation of the proceedings, this compilation contains the last three parts of the symposium and the editor's closing remarks. It specifically talks about the innovative food systems and aquacultural systems in the arid and semi-arid lands. It also addresses the general problems of post-harvest losses in food of plant origin and the possibilities to reduce these losses. The presented papers bring renewed vitality to the hope that appropriate and directed exploitation of various technologies can evolve developable industries for arid and semiarid lands.

Advances in Food-Producing Systems for Arid and Semiarid Lands: Part B contains the proceedings of a symposium on ""Advances in Food-Producing Systems for Arid and Semiarid Lands"" of the International Symposium Series held in Kuwait in April 1980. As a continuation of the proceedings, this compilation contains the last three parts of the symposium and the editor's closing remarks. It specifically talks about the innovative food systems and aquacultural systems in the arid and semi-arid lands. It also addresses the general problems of post-harvest losses in food of plant origin and the possibilities to reduce these losses. The presented papers bring renewed vitality to the hope that appropriate and directed exploitation of various technologies can evolve developable industries for arid and semiarid lands.

Details

ISBN

978-0-12-467302-1

Language

English

Published

1981

Copyright

Copyright © 1981 Elsevier Inc. All rights reserved.

Imprint

Academic Press

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Editors

JAMAL T. MANASSAH

ERNEST J. BRISKEY