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About the book
Publisher's Note: Transferred to Taylor & Francis as of 2011
Description
The fully revised edition of this well-known text by an experienced author, consultant and educator follows the structure and approach which has proved so successful since its first publication in 1980. The book examines the hotel as a business
providing commercial hospitality. It focuses on markets, money and people, and uses examples from hotel operations throughout the world.
This new edition is the outcome of a thorough revision of an established text. The new material includes a comprehensive profile of the hotel business in the 1990's and includes data, quotes and extracts from a wide range of authoritative industry sources.
The fully revised edition of this well-known text by an experienced author, consultant and educator follows the structure and approach which has proved so successful since its first publication in 1980. The book examines the hotel as a business
providing commercial hospitality. It focuses on markets, money and people, and uses examples from hotel operations throughout the world.
This new edition is the outcome of a thorough revision of an established text. The new material includes a comprehensive profile of the hotel business in the 1990's and includes data, quotes and extracts from a wide range of authoritative industry sources.
Key Features
Published in association with the Caterer & Hotelkeeper
Fully revised edition of this well-known text
Experienced author
Published in association with the Caterer & Hotelkeeper
Fully revised edition of this well-known text
Experienced author
Details
ISBN
978-0-7506-4115-9
Language
English
Published
2000
Copyright
Copyright © 2000 Elsevier Ltd. All rights reserved
Imprint
Butterworth-Heinemann